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REFRIGERATED FILLED PASTA MADE IN ITALY

CHEESE LOVERS TORTELLONI

A delicious and generous filling made with carefully-selected premium cheeses such as the King of all Italian cheese- Pamigiano Reggiano. It's a masterful blend rich in flavour.

  • 3 MINUTES cooking time
  • 2 PORTIONS
  • 260 CALORIES per 100g
  • no preservatives
  • no GMO ingredients
  • no artificial flavours
  • no artificial colours
  • no powdered eggs
  • 100% cage- free eggs

Ingredients

Filling: Ricotta cheese (whey, milk, cream, lactic acid and/or citric acid [acidulant]), Mascarpone (milk, cream, citric acid [acidulant]), Parmigiano reggiano Cheese (cow’s milk, salt, rennet), Mozzarella cheese (milk, bacterial culture, salt, enzymes), Bread crumbs (wheat flour, yeast, salt), Pecorino romano cheese (sheep’s milk, rennet salt), Chicory root fibre, Natural flavours, Corn starch and potato fibre, cellulose and psyllium fibre, salt.

Pasta: Granulated soft wheat, liquid whole eggs, semolina, water.

Contains: Egg, Milk, Wheat.

May contain: Fish, Shellfish, Tree nuts.

NUTRITIONAL VALUE FOR 100g

  • Nutrition Facts
    1088 kJ/260 Kcal
  • Fat
    10g
    Saturated fats
    6g
  • Carbohydrates
    34g
    Sugars
    2g
  • Protein
    12g
  • Salt
    0.59g
  • Fibers
    4g