4 CHEESE RAVIOLI SMOKED SALMON, PINK PEPPER AND CHIVES
![4CHEESERAVIOLI_SMOKEDSALMON_PINKPEPPER_CHIVES_desktop.jpg 4CHEESERAVIOLI_SMOKEDSALMON_PINKPEPPER_CHIVES_desktop.jpg](https://rana-cdn.thron.com/delivery/public/image/rana/b5bc7afa-11e5-426d-91d3-1106fbd7f68a/gg3i3t/std/0x0/4CHEESERAVIOLI_SMOKEDSALMON_PINKPEPPER_CHIVES_desktop.jpg)
INGREDIENTS
- 1 package Giovanni Rana Four Cheese Ravioli
- 8 Tbsp extra virgin olive oil
- 1 cup smoked salmon, chopped
- pink pepper to garnish
- small bunch of chives, finely chopped
- Salt to taste
START COOKING
Cook the ravioli according to package instructions and strain. Transfer the pasta to a big bowl, then add the smoked salmon. Season with salt and pink pepper to taste. Garnish with chives, then serve.
INGREDIENTS
portions
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+
- 1 package Giovanni Rana Four Cheese Ravioli
- 8 Tbsp extra virgin olive oil
- 1 cup smoked salmon, chopped
- - pink pepper to garnish
- - small bunch of chives, finely chopped
- - Salt to taste
START COOKING
Cook the ravioli according to package instructions and strain. Transfer the pasta to a big bowl, then add the smoked salmon. Season with salt and pink pepper to taste. Garnish with chives, then serve.