Ingredients

Chicken marsala sauce (water, whipping cream [cream, milk], mushrooms, grilled seasoned chicken breast strips [chicken breast, water, salt, potato starch, modified vinegar, rice starch, dextrose, natural flavours, spice], onions, caramelized onion [onions], marsala wine, chicken stock, modified corn starch, sunflower oil, salt, natural flavours, garlic, sugar, natural chicken flavour [natural flavour, maltodextrin, yeast extract, salt, lactic acid, chicken fat, chicken], spices, yeast extract, maltodextrin, onion juice concentrate, celery juice concentrate). Linguine (durum wheat semolina, water, whole liquid eggs). 

Contains: Eggs, Milk, Wheat.
May Contain:  Lobster, Shrimp



Cooking directions.
STOVE INSTRUCTIONS:
1.Open pouch of pasta and lay pasta in a medium / large skillet, spreading it gently so it is well separated.
2.Add 1/3 cup of water
3.Shake the pouch of sauce well, carefully cut it open, and pour the sauce over pasta.
4.Cook on medium / high heat, stirring gently and frequently for about 7 minutes. 
TIMING MAY VARY BY STOVE.

MICROWAVE INSTUCTIONS (1200 W): 
Follow cooking instructions.  Make sure product reaches temperature of 160°F (71°C). / 
1.Open pouch of pasta and lay pasta in the bowl, spreading it gently so it is well separated.
2.Shake the pouch of sauce well, carefully cut it open, and pour the sauce over pasta.
3.Cover the bowl with a double layer of paper towel.
4.Microwave on high (100% power) for 5 minutes.  Add 1 minute for a softer bite.
5.Remove carefully from microwave.  Caution: product will be extremely hot.  Keep it covered with the paper towel and let stand 1 minute, then stir well.
CAUTION : TIMING MAY VARY ACCORDING TO THE WATTAGE OF YOUR MICROWAVE (INSTRUCTIONS ARE BASED ON THE USE OF A 12OO-WATT MICROWAVE OVEN, ADJUST COOKING TIME ACCORDNLGY).